Ian’s Tropical Grill is one of the only restaurants on the Treasure Coast sourcing local produce, meats, and fish. Combined with an award winning wine list hand crafted cocktails, and friendly service, Ian’s is a first class dining experience.
Specializing in New American Cuisine, which is simply contemporary cooking combining flavors from America’s melting pot with traditional techniques, ethnic twists on old standbys, and old world peasant dishes made using the best local, organic & sustainable product we can source.
Our small intimate bar was the first to bring the craft cocktail movement to the Treasure Coast! We have a vast array or small batch American made liquors, fresh squeezed & organic juices are only used. We make our own liquor infusions in house as well as small batch bitters and infused syrups.
Chef Eric Grutka who also owns Ian’s, is known for combining local specialties with traveled tastes from around the world. The ambiance is pleasantly casual and intimate, with seating available in a charming interior setting or garden patio.
It’s well worth the drive to experience the wonderful service, friendly staff, warm atmosphere and Chef Grutka’s award winning culinary creations!